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Acworth, New Hampshire
Garlic harvest 2013.
![](https://static.wixstatic.com/media/4c6c37_4968a1d8aee449a3a457313fe79537eb~mv2.jpg/v1/fill/w_450,h_300,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/4c6c37_4968a1d8aee449a3a457313fe79537eb~mv2.jpg)
![](https://static.wixstatic.com/media/4c6c37_3c4acda9e62d4a879ecd9b3b0c307cc6~mv2.jpg/v1/fill/w_450,h_360,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/4c6c37_3c4acda9e62d4a879ecd9b3b0c307cc6~mv2.jpg)
Garlic harvest 2013.
![](https://static.wixstatic.com/media/4c6c37_c6b7b986a3414c5185ce1b0cd5e4181d~mv2.jpg/v1/fill/w_450,h_300,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/4c6c37_c6b7b986a3414c5185ce1b0cd5e4181d~mv2.jpg)
Garlic planted in the fall of 2015.
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Garlic on drying racks in 2013.
When I have more garlic than I need, I sell fresh garlic.
When there is an extra fresh garlic, I make and sell garlic powder.
It takes about 4 pounds of fresh garlic to make 1 pound of dry garlic, so a little goes a long way.
To purchase this year's fresh garlic, please contact me.
Garlic powder and garlic granules are currently available at:
Orchard Hill Breadworks in Alstead, New Hampshire
![](https://static.wixstatic.com/media/4c6c37_a2e1795740414b359a84b7c08cabb70d~mv2.jpg/v1/fill/w_113,h_84,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/4c6c37_a2e1795740414b359a84b7c08cabb70d~mv2.jpg)
![](https://static.wixstatic.com/media/4c6c37_86f15ad0624c428cb56c4a2167819e7a~mv2_d_1600_1200_s_2.jpg/v1/fill/w_113,h_84,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/4c6c37_86f15ad0624c428cb56c4a2167819e7a~mv2_d_1600_1200_s_2.jpg)
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